Food Trips
Travel Blog.
We just returned from a fabulous and productive trip to the Seattle area to plan what promises to be extraordinary culinary and whiskey tours for 2022 and beyond! Who’s in?
We also visited Oregon, Mendocino and Sonoma, but they will have their own posts (and tours)!
Honored to have been one of the first to be interviewed for this excellent new podcast! prescribemesomethingelse.buzzsprout.com/1784666/8700929-john-sconzo-anesthesiologist-culinary-ent…
John Sconzo: Anesthesiologist / Culinary Enthusiast – Prescribe Me Something Else
prescribemesomethingelse.buzzsprout.com
In this episode we talk to Dr. John Sconzo. John is an Italian American originally from New York city. He grew up in Brooklyn, attended Columbia University medical school, and then completed his anesthesiology residency at The University of Virg…
This October we return to Oaxaca, an amazing location in Mexico that is full of incredible cuisine, culture and spirits. On this 4-night tour, we will uncover the best of Oaxaca.
Some highlights include:
– Superb Oaxacan cuisine at some of the best restaurants
– Market Tours where we explore the vast variety of product found in this part of Mexico
– Coffee roasting workshop, roast your own
– Chili pepper workshop, learn how to use the varieties
– Visit a Mexcal producer at a palenque
– Tastings and cocktail workshop
– Other cultural visits
We stay 4 nights at the wonderful Casa de las Bugambilias which is centrally located. Don’t miss out on this epic adventure as we head back to a place we love.
www.rascalandthorn.com/oaxaca-2021/
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