We believe in experiential travel. Whether it is the art of crafting the perfect dish, or the method of producing a special spirit, Rascal & Thorn provides the ultimate experience in gastronomic travel.
A HUGE congratulations to another of our favorite people/chefs, @victoriablamey on earning 3 big stars from @pete_wells right out of the gate in her new position as Executive Chef @gothambarandgrill_ny – we are proud to have had Victoria participate in the first ever #FireFeastontheFarm @pitneymeadowscommunityfarm and for a private #randtguestchefseries dinner in Saratoga Springs. Her food is incredibly great and fully deserving of those stars. We are excited for her and her guests at the restaurant. @ Saratoga Springs, New York … See MoreSee Less
So excited for tonight’s dinner by four of my favorite people/chefs, all of whom have been or will be involved in Rascal + Thorn events and/or food tours. . Joel Viehland, Johnny Spero, Shola Olunloyo & Diego Moya .
Don’t miss our small group Philadelphia tour April 29-May 3rd to taste for yourself why we consider Philadelphia to be one of the most exciting food destinations in the US today! Details coming soon, but Studio Kitchen will be at the center of it. … See MoreSee Less
One of our Rascal + Thorn trips would make a fabulous holiday gift. A very special trip to Oaxaca, Mexico is one that you won’t want to miss. We will be staying at super lovely Casa de las Bugambilias in central Oaxaca. lasbugambilias.com/… See MoreSee Less