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We believe in experiential travel. Whether it is the art of crafting the perfect dish, or the method of producing a special spirit, Rascal & Thorn provides the ultimate experience in gastronomic travel.
Still haven’t found the perfect gift for your food-obsessed love (and yourself)? Come with us to Philadelphia athe end of April for what promises to be a spectacular and unique culinary experience. This is a rare chance to meet, greet and eat the food of Shola Olunloyo ( @studiokitchen1 ), a Chef’s chef, who arguably may be the most respected non-restaurant chef in the country. We will be privileged to enjoy a cooking workshop with Shola in his incredibly spec’ed out Studio Kitchen, followed by a private dinner with wine in the same space. Whether an enthusiastic amateur or a dedicated professional, you don’t want to miss this, or the other incredible components of this amazing culinary tour of the finest of Philadelphia. @ Studio Kitchen … See MoreSee Less
Gauging interest for a very special, luxury food and wine trip to Piemonte, Italy to include a visit to Mirazur, currently the No. 1 restaurant in the world according to The World’s 50 Best Restaurants list, truffle hunting, winery visits and much, much more. Will be a small group with a maximum of 10 guests. Who’s interested? … See MoreSee Less
“While ‘artisanal’ has become a marketing buzzword, it seems to mean something more with mezcal…the best and most interesting bottles are still the most rustic and distinctive, rather than the most polished.” – @ericasimov in the @nytimes 1/23/2020. 🇲🇽 We still have one room left for our in-depth culinary exploration of Oaxaca, Mexico, the home of mezcal during the week of #carnaval2020 at the end of February. With our fabulous guide @ruthincondechi we will enjoy the best food and culture of the region, including a very special set of mezcal experiences with @akawinegeek and @delmagueymezcal 🇲🇽 Join us while you still can! … See MoreSee Less